Fused Whole Fruit Lemon Olive Oil

Our Lemon Olive Oil is produced by crushing whole, fresh lemons with early harvest green olives at the time of harvest. Its bright and zesty flavor is perfect to sauté shrimp or scallops or to drizzle on chicken or fish. This whole fruit fusion can be used for baking and is fabulous in marinades, dressings and is even more aromatic on roasted , seamed or sautéed vegetables due to its concentrated flavor. .

Pair with Blueberry Dark Balsamic, Raspberry Dark Balsamic, Fig Dark Balsamic or Pomegranate Dark Balsamic. 

Product of Australia

All Natural. 

No artificial flavors or additional ingredients.