Nocellara Ultra Premium Extra Virgin Olive Oil (Medium)
A coveted variety native to Sicily, this Italian Nocellara showcases prominent savory creamy notes of artichoke and a hint of fresh grass. It is well balanced and has a delicate peppery finish!
Crush Date: November 2019
Country of Origin: Italy
Organoleptic Taste Panel Assessment
Oleic Acid: 70.7 a-Tocopherols: 201.1
Peroxide: 5.3 Squalene: 7,232.4